Quick mushroom and avo salad

Heres my quick fix for any time of the day! So delicious. So quick. It’s been our go-to for each last minute “what to make for dinner” moment. Spruce up this recipe with different dressings or some dried cranberries. Enjoy!

Mushroom and Avocado Salad


(Serves 2)

  • medium-large sized mushroom per person (depending on how hungry you are)
  • 1 avocado
  • 2 cherry tomatoes
  • 1 clove garlic, chopped
  • 2 tsp. cashew cheese (optional)
  • handful cilantro (coriander)
  • salad leaves
  • dash tamari/soy


Mix up the avocado, 1 chopped cherry tomato, the garlic- make a guacamole

dress plate with cilanto, salad and slice of cherry tomato

put mushroom on plate (remove stalk).

spoon a bit of cashew cheese on top of mushroom.

top with guac.

trickle over tamari.


Happy. Very Happy.

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3 responses to “Quick mushroom and avo salad

      • If you eat a lot of vegan junkfood like soy ice cream, vegan baked goods, tofu pups, and marnarige-loaded foods, you’re going to gain weight.If you sit around all day at work and at home, you’re going to gain weight.It’s not just about being vegan. You still have to eat healthy and balanced in order to stay in shape and feel your healthiest. Besides, being a vegan is tough without eating tons of fruits and veggies! Treat your body to a tropical fruit salad and a good jog in the park.

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